Healthy Chicken Pad Thai

Ola K.: "It is easy and really delicious. Definetly Will d…" Read More


  • 5 ounces brown rice noodles
  • 2 tablespoons olive oil
  • 1 pound chicken breasts (pounded thinly and cut into 1 inch pieces)
  • 1 red peppers (sliced into thin pieces)
  • 2 cups carrots (sliced into thin pieces)
  • 1/2 cup chopped onion
  • 2 cloves garlic (minced)
  • 1 cup bean sprouts
  • 2 eggs
  • 1 tablespoon peanut butter
  • 2 tablespoons honey
  • 2 tablespoons lime juice
  • 1 1/2 tablespoons rice wine vinegar
  • 1/4 cup fish sauce
  • 1/4 cup coconut aminos (or low sodium soy sauce)
  • 1/4 cup green onions (sliced thinly)
  • 1/3 cup peanuts (crushed or chopped)
  • red pepper flakes (optional)
  • lime wedges (optional)
  • cilantro (optional)
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    Made it

    NutritionView More

    Sodium68% DV1630mg
    Fat34% DV22g
    Protein69% DV35g
    Carbs13% DV38g
    Fiber28% DV7g
    Calories470Calories from Fat200
    Total Fat22g34%
    Saturated Fat4.5g23%
    Trans Fat
    Calories from Fat200
    Total Carbohydrate38g13%
    Dietary Fiber7g28%
    Vitamin A260%
    Vitamin C100%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    Ola K. 3 days ago
    It is easy and really delicious. Definetly Will do again.
    A.eel 2 months ago
    Yummy flavours and wasn’t hard to make. I ended up adding sugar snaps and red capsicum with bean sprouts for my vegetables.
    Oosthuizen 2 months ago
    It turned out better than expected, it's easy enough that I'll make it often
    Pete Dabrowski 2 months ago
    Very good flavour. Mostly followed the recipe, but ultimately got frustrated with trying to figure out amounts of each ingredient while watching the I kinda winged it and it turned out great after all.
    Kristi M. 4 months ago
    Very fresh flavour, will make again for sure!
    Terri Matavovsky 4 months ago
    Turned out great! I like the stuffing mixed in
    Gillian 4 months ago
    Amazing!!!! I followed the recipe exactly.
    Bertašiūtė 5 months ago
    Just made and it turned out great, lovely flavours
    Jeanette D. 7 months ago
    Very good! Making it again tonight using different veggies .
    KW 7 months ago
    This recipe is fantastic!! Super tasty and everyone loved it!
    Bekah Schickler 8 months ago
    Really good! I will definitely be making this again.
    Kate 9 months ago
    Really great! No left overs!!!
    Lucy 9 months ago
    Amazing. Didn’t and wouldn’t change a thing. Feels like you are eating take away!
    Kimber Worwood 9 months ago
    Really authentic tasting Pad Thai! We like adding a little bit of coarse cane sugar sprinkled on top for an even more authentic taste. Not my 9-yr old's favorite, but the rest of us loved it!!!
    Audriana Romero 9 months ago
    Delicious! I was short on a few ingredients and you could tell so make sure you have enough of everything before starting
    Mitchell Gourley 10 months ago
    Delicious!! I will definitely be making again!!
    Brittny Chain 10 months ago
    Came out really good!