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Gabrielle B.: "I added red and yellow bell peppers and two jalep…" Read More
19Ingredients
80Minutes
250Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 1/2 lb. lean ground turkey
- 1 yellow onion (chopped)
- 1 Tbsp. avocado oil
- 1 can red kidney beans (no salt added, rinsed 15 ounces)
- 1 can no-salt-added black beans (rinsed 15 ounces)
- 1 green bell pepper (deseeded, deveined, chopped)
- 1 jalapeno (OPTIONAL - see notes)
- 15 oz. butternut squash (cubed)
- 3 cloves garlic (minced)
- 1 can Roma tomatoes (no salt added diced, 15 ounces)
- 2 cans tomato sauce (15 ounces each)
- 1 cup chicken broth
- 4 Tbsp. chili powder
- 1 tsp. salt (more as needed)
- shredded cheese
- sour cream
- cilantro
- green onion
- avocado
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium460mg19% |
| Potassium710mg20% |
| Protein20g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A140% |
| Vitamin C80% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Gabrielle B. 5 years ago
I added red and yellow bell peppers and two jalepenos. Cooked in slow cooker for 6 hours on low. Turned out great!