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Ingredients
US|METRIC
4 SERVINGS
- 200 grams salmon (piece of, skin on)
- 1 egg (beaten)
- 1/2 red onion (finely diced)
- 150 grams almond meal
- 1/2 bunch fresh dill (chopped, but save a few sprigs for dressing at the end)
- salt
- freshly ground black pepper
- 2 Tbsp. extra-virgin olive oil
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium250mg10% |
| Potassium470mg13% |
| Protein20g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber5g20% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C4% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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