Healthier, Easy Thai Chicken Curry- Chiang Mai Style Recipe | Yummly

Healthier, Easy Thai Chicken Curry- Chiang Mai Style

FOOD.COM
10Ingredients
55Minutes
300Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
  • 2 cups chicken breasts (cut into 1 inch pieces)
  • 2 tablespoons fish sauce
  • 2 tablespoons palm sugar (or dark brown sugar)
  • 1 teaspoon curry powder (normal)
  • 2 tablespoons oil
  • 3 tablespoons Thai red curry paste
  • 1 cup water (less if you like a thicker sauce, more if you like a watery sauce)
  • 3 tablespoons roasted peanuts
  • 1/2 cup fresh ginger (skin removed and cut into strips)
  • 3 tablespoons tamarind juice
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    300Calories
    Sodium45% DV1080mg
    Fat26% DV17g
    Protein47% DV24g
    Carbs4% DV13g
    Fiber8% DV2g
    Calories300Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol60mg20%
    Sodium1080mg45%
    Potassium550mg16%
    Protein24g47%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate13g4%
    Dietary Fiber2g8%
    Sugars9g18%
    Vitamin A2%
    Vitamin C6%
    Calcium4%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop