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Healthier Italian Pasta Salad {Gluten Free}
SUGAR-FREE MOM15Ingredients
40Minutes
630Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups zucchini (chopped)
- 1 cup grape tomatoes (sweet, halved)
- 1/2 cup sweet red pepper (chopped)
- 1/2 cup yellow pepper (sweet, chopped)
- 2 scallions (diced)
- 4 cups cooked pasta (I used Tinkyada Brown Rice Pasta)
- 1/2 cup Italian dressing
- 2 cups cooked chicken (diced, light meat, black olives, mozzarella cheese, optional)
- 1/4 cup extra virgin olive oil
- 1/4 cup red wine vinegar
- 1/4 cup fresh parsley, chopped
- 1/2 tsp. dried basil
- 1 tsp. salt
- 1/2 tsp. garlic powder
- 1/4 tsp. pepper
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories630Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium1140mg48% |
| Potassium620mg18% |
| Protein29g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber5g20% |
| Sugars8g |
| Vitamin A30% |
| Vitamin C140% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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