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Ingredients
US|METRIC
14 SERVINGS
- 16 oz. lump crab meat (drained)
- 1 egg (whisked)
- 1 tsp. Old Bay
- 1 tsp. lemon juice
- 1 tsp. minced garlic
- 2 Tbsp. mayo (I use avocado oil mayo)
- 1 tsp. dijon
- 5 Tbsp. blanched almond flour
- salt
- pepper
- 1/2 cup mayo
- 2 tsp. dijon
- 1/2 lemon (juiced and zested)
- 2 Tbsp. chopped chives
- 1 tsp. minced garlic
- salt
- pepper
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium300mg13% |
| Potassium140mg4% |
| Protein7g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber<1g3% |
| Sugars<1g |
| Vitamin A2% |
| Vitamin C8% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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