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Ingredients
US|METRIC
1 SERVINGS
- 4 cups red cabbage (shredded, or green cabbage)
- 1/2 English cucumber (medium, thinly sliced)
- 1/2 red onion (medium uncooked, thinly sliced)
- 1 clove garlic clove (medium, thinly sliced)
- 1 green pepper (medium, thinly sliced)
- 1 carrot (medium uncooked, thickly shredded)
- 1/2 tsp. table salt
- 1/2 tsp. black pepper
- 2 1/2 Tbsp. sugar
- 2 1/2 Tbsp. apple cider vinegar
- 1 Tbsp. olive oil
- 1 Tbsp. water
- 1 Tbsp. dill (fresh, chopped, optional)
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