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Hazelnut and Carrot Cupcakes
LA TARTINE GOURMANDE19Ingredients
60Minutes
820Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 carrots (peeled and grated finely)
- 1 cup Quinoa Flour
- 3/4 cup hazelnut flour
- 3/4 cup flour (amaranth)
- 1 tsp. ground cinnamon
- 1/4 tsp. ground nutmeg
- 3 eggs
- 1/2 cup olive oil
- 1 tsp. pure vanilla extract
- 1/2 cup chopped hazelnuts (or walnuts)
- 1 tsp. baking powder
- 1/2 tsp. baking soda
- 1/3 cup cream (plain, like whole milk yogurt)
- 3/4 cup muscovado sugar (packed brown)
- 3.5 oz. confectioner's sugar
- 3 drops lemon juice
- 3 Tbsp. heavy cream
- juice (a clementine)
- sugar (Decoration, optional)
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NutritionView More
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820Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories820Calories from Fat420 |
| % DAILY VALUE |
| Total Fat47g72% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol195mg65% |
| Sodium390mg16% |
| Potassium810mg23% |
| Protein13g |
| Calories from Fat420 |
| % DAILY VALUE |
| Total Carbohydrate100g33% |
| Dietary Fiber9g36% |
| Sugars59g |
| Vitamin A160% |
| Vitamin C40% |
| Calcium15% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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