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Ingredients
US|METRIC
4 SERVINGS
- 106 grams almond flour (106 g = 3/4 cup 3 tbsp)
- 106 grams hazelnut flour (106 g = 1 cup 1 tbsp)
- 212 grams powdered sugar (212 g = 1 3/4 cups + 1 Tbsp + 2 tsp)
- 82 grams egg whites (room temperature, 82 g = 1/4 cups + 1 1/2 Tbsp - this will be folded into the almond mixture and form a paste)
- 90 grams egg whites (room temperature, 90 g = 1/4 cups + 2 Tbsp -this will be whipped with the Syrup)
- 236 grams granulated sugar (236 g = 1 Cup + 2 Tbsp)
- 158 grams water (158 g = 2/3 cup)
- 30 grams cocoa powder (30 g = 4 sifted tbsp)
- 3 Tbsp. cocoa nibs
- 1 1/2 cups Nutella
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NutritionView More
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1400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1400Calories from Fat560 |
| % DAILY VALUE |
| Total Fat62g95% |
| Saturated Fat35g175% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium125mg5% |
| Potassium850mg24% |
| Protein23g |
| Calories from Fat560 |
| % DAILY VALUE |
| Total Carbohydrate199g66% |
| Dietary Fiber14g56% |
| Sugars174g |
| Vitamin A0% |
| Vitamin C |
| Calcium25% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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