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Ingredients
US|METRIC
8 SERVINGS
- 1 cup butter (softened)
- 1/2 cup white sugar
- 1/2 cup light brown sugar
- 3 eggs
- 2 tsp. vanilla extract
- 1 cup plain flour
- 175 grams ground hazelnuts (/ hazelnut meal)
- 1/3 cup cornflour (/ cornstarch)
- 1/2 tsp. salt
- 2 tsp. baking powder
- 1 cup buttermilk (room temp)
- 1/2 cup unsalted butter (1 stick / 115g, softened)
- 1 1/4 cups icing sugar (powdered / confectioners sugar)
- 100 grams white chocolate (chopped)
- 2 Tbsp. cream (thickened, see notes)
- 1 tsp. vanilla extract
- 50 grams hazelnuts
- 2/3 cup cream
- 1 Tbsp. golden syrup (see notes)
- 100 grams dark chocolate (70% cocoa chopped)
- eggs (Variety of Easter)
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NutritionView More
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990Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories990Calories from Fat620 |
| % DAILY VALUE |
| Total Fat69g106% |
| Saturated Fat32g160% |
| Trans Fat |
| Cholesterol220mg73% |
| Sodium540mg23% |
| Potassium490mg14% |
| Protein13g |
| Calories from Fat620 |
| % DAILY VALUE |
| Total Carbohydrate85g28% |
| Dietary Fiber4g16% |
| Sugars61g |
| Vitamin A30% |
| Vitamin C6% |
| Calcium25% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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