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Ingredients
US|METRIC
4 SERVINGS
- 1 1/4 cups pastry flour (155 g)
- 3 Tbsp. hazelnut meal (20 g)
- 5 Tbsp. unsalted butter (70 g, soft)
- 1/2 cup icing sugar (60 g)
- 35 grams whole egg (1 small)
- 1.5 grams salt
- 1 lemon (zest from)
- 11 Tbsp. full-fat milk (145 g)
- 5 Tbsp. heavy cream (+ 1 tsp, 65 g)
- 3 large egg yolks (65 g)
- 3 Tbsp. granulated sugar (45 g, superfine)
- 1 Tbsp. sugar (20 g, inverted, or honey)
- 6 tsp. cornstarch (17 g, Maizena)
- 3 Tbsp. hazelnut paste (scant, 35 g)
- 6 Tbsp. heavy cream (85 g)
- 5 oz. white chocolate (145 g, Zéphir Cacao Barry)
- 2 tsp. sugar (5 g, inverted, or honey)
- 1/2 vanilla pod (Seeds from)
- cocoa butter
- hazelnuts (Halved)
- vanilla powder
- ground hazelnuts
- white chocolate (Tempered)
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NutritionView More
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1080Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1080Calories from Fat620 |
| % DAILY VALUE |
| Total Fat69g106% |
| Saturated Fat34g170% |
| Trans Fat |
| Cholesterol275mg92% |
| Sodium340mg14% |
| Potassium530mg15% |
| Protein18g |
| Calories from Fat620 |
| % DAILY VALUE |
| Total Carbohydrate103g34% |
| Dietary Fiber5g20% |
| Sugars61g |
| Vitamin A30% |
| Vitamin C35% |
| Calcium25% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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