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Ingredients
US|METRIC
4 SERVINGS
- 180 grams blue eye trevalla (skin on)
- 5 cms ginger (piece, peeled, cut into thin matchsticks)
- 2 garlic cloves (finely chopped)
- 4 spring onions (thinly sliced)
- 1 cup chicken stock
- 1/4 cup light soy sauce
- 1 Tbsp. black vinegar
- 2 tsp. sesame oil
- steamed rice
- red chillies
- gai lan
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