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Ingredients
US|METRIC
4 SERVINGS
- 375 grams wheat noodles (fresh)
- 2 tsp. sesame oil
- 1 1/2 cups chicken stock
- 1/3 cup soy sauce
- 1/4 cup chinese black vinegar (or cider vinegar)
- 2 Tbsp. crunchy peanut butter
- 1 tsp. sambal oelek (optional)
- 2 Tbsp. peanut oil
- 1 Tbsp. ginger (finely grated)
- 3 garlic cloves (crushed)
- 700 grams pork mince
- 1 tsp. Sichuan peppercorns (from Asian grocers, coarsely ground)
- 2 Tbsp. hoisin sauce
- 2 Tbsp. Chinese rice wine (Shaoxing)
- roasted peanuts (Chopped, to serve)
- garlic chives (to serve)
- red chilli (to serve)
- spring onion (to serve)
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NutritionView More
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840Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories840Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol200mg67% |
| Sodium1590mg66% |
| Potassium1130mg32% |
| Protein58g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate79g26% |
| Dietary Fiber4g16% |
| Sugars7g |
| Vitamin A10% |
| Vitamin C6% |
| Calcium8% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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