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Hawaiian Punch Pineapple Upside Down Cake
SWEET RECIPEAS15Ingredients
70Minutes
780Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup brown sugar
- 1/4 cup butter (melted)
- 9 pineapple rings (drained, patted dry)
- 12 oz. fruit punch (Hawaiian Punch)
- 9 maraschino cherries
- 3 Tbsp. vegetable oil
- 3/4 cup granulated sugar
- 1 large egg
- 1/2 tsp. kosher salt
- 2 tsp. baking powder
- 1 tsp. vanilla extract
- 1 1/3 cups all-purpose flour
- 1/4 cup full fat sour cream
- 1/2 cup whole milk
- 1/4 cup fruit punch (Hawaiian Punch)
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NutritionView More
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780Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories780Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat10g50% |
| Trans Fat0g |
| Cholesterol95mg32% |
| Sodium700mg29% |
| Potassium380mg11% |
| Protein9g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate130g43% |
| Dietary Fiber3g12% |
| Sugars90g |
| Vitamin A15% |
| Vitamin C150% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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