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Hawaiian Potato Salad
BARBECUE AND GRILLING WITH DERRICK RICHES16Ingredients
65Minutes
690Calories
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Ingredients
US|METRIC
4 SERVINGS
- 5 russet potatoes (medium, peeled and chopped into fourths)
- salt (for boiling water)
- 1 cup mayonnaise (real)
- 4 Tbsp. fresh lemon juice
- 3 green onion (medium, finely chopped)
- 1/4 cup flat leaf parsley (finely chopped)
- 1 1/2 Tbsp. Dijon mustard
- 1/2 tsp. salt (use more if needed)
- 1/2 tsp. black pepper (use less if preferred)
- 1/4 tsp. hot sauce
- 1/4 tsp. paprika
- 1/4 tsp. onion powder
- 4 dashes granulated garlic
- 3 hard boiled eggs (peel and chopped)
- 7 oz. spam (light, cut into 4 slabs)
- 1/2 Tbsp. olive oil (you can use cooking spray if preferred)
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NutritionView More
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690Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories690Calories from Fat360 |
% DAILY VALUE |
Total Fat40g62% |
Saturated Fat9g45% |
Trans Fat |
Cholesterol210mg70% |
Sodium1660mg69% |
Potassium1380mg39% |
Protein18g |
Calories from Fat360 |
% DAILY VALUE |
Total Carbohydrate67g22% |
Dietary Fiber4g16% |
Sugars7g |
Vitamin A15% |
Vitamin C50% |
Calcium10% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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