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Hawaiian French Toast with Pineapple and Mascarpone
A FAMILY FEAST11Ingredients
30Minutes
870Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 round bread (large, thick slices of KING’S HAWAIIAN® Sweet, slices of Portuguese sweet bread or Challah may be substituted if you can’t find King’s)
- 8 oz. mascarpone cheese (cream cheese may be substituted, but cut back a little on the powdered sugar if you use that)
- 1/2 cup crushed pineapple (drained, save juice)
- 2 Tbsp. pineapple juice (drained from crushed pineapple)
- 1/4 cup powdered sugar (plus more for dusting)
- 4 eggs
- 1/4 cup coconut milk
- 1 Tbsp. agave nectar
- 1/2 tsp. canela
- 2 cups macadamia nuts (chopped roasted)
- 2 Tbsp. butter (for the griddle)
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NutritionView More
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870Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories870Calories from Fat750 |
| % DAILY VALUE |
| Total Fat83g128% |
| Saturated Fat24g120% |
| Trans Fat |
| Cholesterol270mg90% |
| Sodium310mg13% |
| Potassium500mg14% |
| Protein18g |
| Calories from Fat750 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber8g32% |
| Sugars17g |
| Vitamin A20% |
| Vitamin C20% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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