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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup butter
- 1 small onion (chopped)
- 2 cloves garlic (minced)
- 1 inch ginger (piece of, crushed)
- 2 Tbsp. curry powder
- 5 Tbsp. flour
- 1 tsp. salt
- 13.5 oz. coconut milk (canned)
- 1 1/2 cups chicken broth
- 1 cup carrots (chopped)
- 1 medium potato (cut into small cubes)
- 1 1/2 lb. chicken breast (cooked)
- 1 Tbsp. cilantro leaves (fresh, chopped)
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories630Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat29g145% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium930mg39% |
| Potassium1340mg38% |
| Protein42g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber5g20% |
| Sugars5g |
| Vitamin A100% |
| Vitamin C30% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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