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7Ingredients
15Minutes
140Calories
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Ingredients
US|METRIC
3 SERVINGS
- 1 1/2 lb. tomatillos (fresh, husks and stems removed)
- 4 Hatch chiles (stemmed*)
- 1/2 cup white onion (chopped)
- 1/2 cup cilantro leaves (fresh)
- 2 limes (medium, juiced)
- salt
- pepper
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium270mg11% |
| Potassium980mg28% |
| Protein5g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber9g36% |
| Sugars15g |
| Vitamin A25% |
| Vitamin C330% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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