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11Ingredients
45Minutes
110Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 Tbsp. olive oil
- 2 yellow onions (medium, chopped)
- 4 cloves garlic (chopped)
- 1/2 tsp. ground oregano
- 1/2 tsp. cumin
- 1 Tbsp. flour
- 1 lb. Hatch Green Chiles (roasted, with skin and seeds removed,, about 2 cups)
- 3 small tomatoes (skin and seeds removed)
- 4 cups chicken stock
- salt
- pepper
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium280mg12% |
| Potassium470mg13% |
| Protein6g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber2g8% |
| Sugars7g |
| Vitamin A20% |
| Vitamin C240% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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