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Hasselback Potatoes with Garlic and Herbs
MY HOME BASED LIFE10Ingredients
55Minutes
630Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 russet potatoes (about 1.5 lbs., scrubbed clean)
- 1/2 stick unsalted butter
- 3 Tbsp. extra-virgin olive oil
- 4 cloves garlic (thinly sliced)
- 4 sprigs fresh thyme
- 2 sprigs rosemary
- 1/4 cup chopped parsley (finely)
- 6 slices sharp cheddar cheese (cut into thin strips)
- salt
- pepper
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories630Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium480mg20% |
| Potassium1450mg41% |
| Protein18g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate61g20% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A25% |
| Vitamin C45% |
| Calcium35% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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