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Hashbrown Casserole- Cracker Barrel Copy Cat
SERENDIPITY AND SPICE8Ingredients
70Minutes
310Calories
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Ingredients
US|METRIC
6 SERVINGS
- 16 oz. potatoes (shredded, now, you can use frozen hashbrowns for the easy version or shred your own Idaho potatoes for a more authentic taste- I used frozen and it still tasted FABULOUS just know that the potatoes are going to be a bit soggy)
- 1 can cream of chicken soup
- 8 oz. cream cheese
- 1/2 cup sharp cheddar (now, to get a better flavor buy the bar cheese and shred it yourself or you can go the easy route and use pre-shredded- just know that the pre-shredded isn’t as flavorful)
- 1/2 cup colby jack cheese
- 1 small onion (diced)
- salt
- pepper
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories310Calories from Fat210 |
% DAILY VALUE |
Total Fat23g35% |
Saturated Fat12g60% |
Trans Fat |
Cholesterol65mg22% |
Sodium710mg30% |
Potassium430mg12% |
Protein10g |
Calories from Fat210 |
% DAILY VALUE |
Total Carbohydrate19g6% |
Dietary Fiber2g8% |
Sugars3g |
Vitamin A15% |
Vitamin C25% |
Calcium20% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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