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Ingredients
US|METRIC
4 SERVINGS
- 8 cups hash brown potatoes (shredded, thawed)
- 2 large eggs (beaten)
- 4 tsp. rub seasoning (your favorite BBQ dry)
- canola oil (or peanut oil for frying)
- 1 1/2 lb. ground beef (preferably an 80/20 blend)
- salt and ground black pepper (Kosher)
- 8 slices bacon (cooked)
- 4 slices sharp cheddar cheese
- 1/4 cup bbq sauce (your favorite)
- 4 hamburger buns
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NutritionView More
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1780Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1780Calories from Fat990 |
| % DAILY VALUE |
| Total Fat110g169% |
| Saturated Fat32g160% |
| Trans Fat1.5g |
| Cholesterol290mg97% |
| Sodium2230mg93% |
| Potassium2550mg73% |
| Protein63g |
| Calories from Fat990 |
| % DAILY VALUE |
| Total Carbohydrate137g46% |
| Dietary Fiber10g40% |
| Sugars10g |
| Vitamin A10% |
| Vitamin C70% |
| Calcium35% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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