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Harvest Pear & Apple Cobbler with Cheddar Dumplings
SARGENTO7Ingredients
70Minutes
110Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1/2 cup sugar
- 2 Tbsp. all purpose flour
- 1 tsp. canela
- 2 anjou pears (large, ripe, peeled, cored, cut into thin slices, 3 cups)
- 2 golden delicious apples (large, peeled, cored, cut into thin slices, 3 cups)
- 2 Tbsp. apple juice (or water)
- 1 Tbsp. butter (cut into small pieces)
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat10 |
| % DAILY VALUE |
| Total Fat1.5g2% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium10mg0% |
| Potassium95mg3% |
| Protein0g |
| Calories from Fat10 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber2g8% |
| Sugars20g |
| Vitamin A2% |
| Vitamin C6% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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