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Ingredients
US|METRIC
4 SERVINGS
- 2 cups wild rice (Cooked, warm)
- 4 cups kale leaves
- 2 chicken breasts (Roasted, Diced)
- 1/4 cup goat cheese (local)
- 1 cup sweet potatoes (Roasted, cut into bite sized pieces)
- 1 handful toasted almonds
- 1 apple (diced)
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NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories670Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium230mg10% |
| Potassium1360mg39% |
| Protein47g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate84g28% |
| Dietary Fiber10g40% |
| Sugars9g |
| Vitamin A310% |
| Vitamin C140% |
| Calcium30% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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