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Harissa and Black Bean Loaded Sweet Potato Skins with Whipped Feta and Smashed Avocado
SPAULYSEASONALSERVINGS21Ingredients
70Minutes
900Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 sweet potato (large)
- 8 cherry tomatoes
- 2 garlic cloves (peeled and finely chopped)
- 1 Tbsp. apple cider vinegar
- 2 Tbsp. harissa paste (ruby)
- 1 tsp. smoked paprika (sweet)
- 1 tsp. oregano leaves (fresh chopped)
- 1 can black beans (drained and rinsed)
- 1 tsp. Sriracha (optional)
- pepper
- sea salt
- 120 grams feta (block of)
- 60 grams cream cheese
- 1 garlic (peeled and minced)
- juice
- zest
- 2 Tbsp. basil (chopped)
- 2 Tbsp. olive oil
- 1 avocado (peeled and de-stoned)
- 1/2 lemon
- 1 pinch salt
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NutritionView More
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900Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories900Calories from Fat470 |
| % DAILY VALUE |
| Total Fat52g80% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium2590mg108% |
| Potassium2010mg57% |
| Protein30g |
| Calories from Fat470 |
| % DAILY VALUE |
| Total Carbohydrate90g30% |
| Dietary Fiber29g116% |
| Sugars20g |
| Vitamin A230% |
| Vitamin C180% |
| Calcium50% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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