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Ingredients
US|METRIC
4 SERVINGS
- 2 tsp. sugar
- 1/2 cup chicken broth
- 3 Tbsp. ketchup
- 1 tsp. rice vinegar (or white vinegar)
- 1/2 tsp. sesame oil
- 1 lb. shrimp (deveined)
- 2 tsp. cornstarch
- 2 Tbsp. canola (vegetable or peanut cooking oil)
- 1 tsp. fresh ginger (grated)
- 2 garlic cloves (finely minced)
- 1 Tbsp. green onion (finely sliced)
- 1 handful iceberg lettuce (shredded)
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium300mg13% |
| Potassium300mg9% |
| Protein24g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber0g0% |
| Sugars5g |
| Vitamin A8% |
| Vitamin C8% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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