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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. virgin coconut oil
- 1 large onion (peeled and diced)
- 4 cloves garlic (minced)
- 56 oz. tomatoes (unsalted, with basil if you can find)
- 1 tsp. fine sea salt
- 1 tsp. dried oregano
- 1 tsp. dried basil
- black pepper (to taste)
- 1 tsp. balsamic vinegar
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol |
| Sodium610mg25% |
| Potassium1030mg29% |
| Protein5g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber5g20% |
| Sugars13g |
| Vitamin A70% |
| Vitamin C90% |
| Calcium8% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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