Hand Breaded Tenderloins Recipe | Yummly

Hand Breaded Tenderloins

QUEEN OF REVIEWS
5Ingredients
20Minutes
1040Calories

Ingredients

US|METRIC
  • 1 boneless pork loin roast (or pork tenderloin, cut 6 to 8 1/2-in.-3/4-in. slices,, in a pinch, you could use boneless thick-cut center cut chops – I used a boneless pork roast and save the remaining part for Sunday dinner)
  • 4 eggs
  • milk (Splash of)
  • 2 saltine crackers (sleeves of)
  • oil (for frying)
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    NutritionView More

    1040Calories
    Sodium15% DV350mg
    Fat83% DV54g
    Protein239% DV122g
    Carbs1% DV2g
    Fiber0% DV0g
    Calories1040Calories from Fat490
    % DAILY VALUE
    Total Fat54g83%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol565mg188%
    Sodium350mg15%
    Potassium2040mg58%
    Protein122g239%
    Calories from Fat490
    % DAILY VALUE
    Total Carbohydrate2g1%
    Dietary Fiber0g0%
    Sugars<1g2%
    Vitamin A6%
    Vitamin C0%
    Calcium8%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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