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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground beef
- 1 medium onion (diced)
- 2 cloves garlic (minced)
- 6 cups beef broth
- 2 cups noodles (choice, i.e. egg)
- 1 cup diced tomatoes (fresh or canned)
- 1 tsp. dried oregano
- 1 tsp. dried basil
- salt
- pepper
- 1 Tbsp. olive oil
- carrots (optional)
- veggies (optional)
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat7g35% |
| Trans Fat1g |
| Cholesterol95mg32% |
| Sodium1470mg61% |
| Potassium900mg26% |
| Protein29g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A80% |
| Vitamin C20% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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