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Hamachi with Coconut Green Curry Vinaigrette
A COMMUNAL TABLE14Ingredients
55Minutes
490Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup canola oil
- 1/2 white onion (thinly sliced)
- 1 garlic clove (minced)
- 2 tsp. green curry paste
- 1 stalk lemongrass (fresh, – trim ends and remove rough outer leaves and chop)
- 14 oz. unsweetened coconut milk
- 1 cup dry white wine (such as a sauvignon blanc)
- 1/4 cup heavy cream
- 1 lime
- 1/2 tsp. sea salt
- 1/2 tsp. Hawaiian salt (optional)
- hamachi
- ahi tuna
- 8 oz. hamachi
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat400 |
| % DAILY VALUE |
| Total Fat44g68% |
| Saturated Fat26g130% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium620mg26% |
| Potassium470mg13% |
| Protein3g |
| Calories from Fat400 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A6% |
| Vitamin C20% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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