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Ingredients
US|METRIC
4 SERVINGS
- 4 cups chicken broth
- 15 oz. whole kernel corn, drained
- 15 oz. creamed corn
- 1 cup diced ham (finely)
- 1 Tbsp. soy sauce
- 2 tsp. fresh ginger (grated)
- 2 tsp. sesame oil
- 1/4 tsp. black pepper
- 4 scallions (sliced)
- 2 Tbsp. cornstarch
- 1/4 cup cold water
- 2 eggs (beaten)
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium1390mg58% |
| Potassium770mg22% |
| Protein22g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber4g16% |
| Sugars7g |
| Vitamin A8% |
| Vitamin C30% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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