Ham and Pasta Salad Recipe | Yummly

Ham and Pasta Salad

HEALTHIER DISHES(2)
Terry-Ann L.: "it was really challenging but it tasted great" Read More
12Ingredients
35Minutes
600Calories

Ingredients

US|METRIC
  • 2 1/4 cups pasta (macaroni, Jovial Foods or Tinkyada brown rice pasta recommended for gluten-free)
  • sea salt (for pasta water)
  • 1 cup red bell pepper (finely chopped)
  • 4 scallions (thinly sliced)
  • 8 ounces ham steak (cubed, or 1-1/2 cups of cubed leftover ham)
  • 1/2 cup mayo (homemade or good quality store-bought)
  • 3 tablespoons extra virgin olive oil
  • 1 tablespoon apple cider vinegar
  • 1 tablespoon Dijon mustard
  • 1 teaspoon raw honey (liquid)
  • 1 teaspoon dried dill (or 3 tsp chopped fresh dill)
  • 1/4 teaspoon fine sea salt (or salt to taste)
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    NutritionView More

    600Calories
    Sodium53% DV1280mg
    Fat37% DV24g
    Protein45% DV23g
    Carbs24% DV71g
    Fiber16% DV4g
    Calories600Calories from Fat220
    % DAILY VALUE
    Total Fat24g37%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol35mg12%
    Sodium1280mg53%
    Potassium500mg14%
    Protein23g45%
    Calories from Fat220
    % DAILY VALUE
    Total Carbohydrate71g24%
    Dietary Fiber4g16%
    Sugars7g14%
    Vitamin A30%
    Vitamin C120%
    Calcium4%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Terry-Ann L. 2 years ago
    it was really challenging but it tasted great
    Elke C. 4 years ago
    It turned out well. Are you small orzo pasta instead and add chopped celery and chopped garlic chives from the garden. Also added a teaspoon of seasoning blend, like Mrs. Dash or similar.

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