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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. Italian sausage
- 1 diced yellow onion (each small)
- 4 celery (each small diced stalks of)
- 4 carrots (each peeled and small diced)
- 3 garlic (each finely minced cloves of)
- 4 garlic (finely minced cloves of)
- 2 cups green beans (trimmed)
- 2 russet potatoes (each peeled and medium diced)
- 2 lb. diced ham (medium)
- 96 oz. chicken stock
- 2 cups lentils
- 1 Tbsp. chopped fresh parsley (each, and thyme)
- sea salt
- fresh cracked pepper
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