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Ingredients
US|METRIC
6 SERVINGS
- 1/2 cup all-purpose flour (plus more for dusting)
- 2 pkg. frozen puff pastry (each 14 oz./440 g all-butter, such as Dufour, thawed)
- 8 Tbsp. unsalted butter (4 oz./125 g)
- 4 cups milk (32 fl. oz./1 l)
- 1/2 yellow onion (chopped)
- 2 celery stalks (chopped)
- 1 Yukon Gold potato (about 5 oz., 155 g, peeled and cut into 1/4-inch, 6-mm cubes)
- 1/2 lb. boneless ham (cut into 1/4-inch, 6-mm cubes)
- 1/2 cup frozen peas (fresh or thawed)
- 3/4 cup shredded Gruyère cheese
- 2 Tbsp. fresh tarragon (chopped)
- kosher salt
- freshly ground pepper
- 1 egg (beaten with 1 tsp. water)
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium750mg31% |
| Potassium770mg22% |
| Protein24g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber3g12% |
| Sugars11g |
| Vitamin A20% |
| Vitamin C15% |
| Calcium45% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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