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Ingredients
US|METRIC
3 SERVINGS
- 2 Tbsp. butter
- 10 oz. cooked ham (sliced)
- 6 shallots (finely sliced)
- 2 garlic cloves (finely sliced)
- 3 1/2 Tbsp. red wine
- 2 Tbsp. red wine vinegar
- 1 Tbsp. juniper berries
- 2/3 cup heavy cream
- 1 sprig thyme
- salt
- pepper
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NutritionView More
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640Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories640Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium1620mg68% |
| Potassium1170mg33% |
| Protein32g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber1g4% |
| Sugars<1g |
| Vitamin A80% |
| Vitamin C35% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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