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Bonnie DeYoung: "We love this recipe. We modified it according to…" Read More
7Ingredients
20Minutes
160Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. vegetable oil
- 2 cloves garlic (minced)
- 4 oz. ham (cut into thin strips)
- 1 carrot (julienned)
- 4 oz. green beans (sliced at a diagonal)
- 1 lb. cabbage (thinly sliced and well drained)
- 2 Tbsp. soy sauce
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories160Calories from Fat80 |
% DAILY VALUE |
Total Fat9g14% |
Saturated Fat1.5g8% |
Trans Fat0g |
Cholesterol15mg5% |
Sodium850mg35% |
Potassium490mg14% |
Protein7g |
Calories from Fat80 |
% DAILY VALUE |
Total Carbohydrate11g4% |
Dietary Fiber4g16% |
Sugars2g |
Vitamin A60% |
Vitamin C110% |
Calcium8% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
SJ 8 months ago
Turned out fairly decent. Easy to make and will likely save the recipe for days when I don’t have much time or energy for dinner.
Bonnie DeYoung 3 years ago
We love this recipe. We modified it according to her family recommendations and added the oyster sauce along with the soy sauce on a one-to-one ratio.