Haloumi and Lamb Skewers Recipe | Yummly

Haloumi And Lamb Skewers

DONNA HAY
15Ingredients
30Minutes
640Calories
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Ingredients

US|METRIC
  • 450 grams lamb leg steaks (trimmed, cubed)
  • 1 clove garlic (crushed)
  • 1 tablespoon red wine vinegar
  • 2 tablespoons olive oil (plus extra)
  • cracked black pepper
  • sea salt
  • 250 grams haloumi (cut into 3cm pieces)
  • 400 grams chickpeas (drained, rinsed)
  • 4 cups watercress (sprigs)
  • 1 red onion (thinly sliced)
  • 1 avocado (quartered)
  • 1 tablespoon honey
  • 2 tablespoons red wine vinegar
  • 1/4 cup extra-virgin olive oil
  • 1 tablespoon dill (finely chopped)
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    NutritionView More

    640Calories
    Sodium43% DV1030mg
    Fat71% DV46g
    Protein45% DV23g
    Carbs12% DV36g
    Fiber32% DV8g
    Calories640Calories from Fat410
    % DAILY VALUE
    Total Fat46g71%
    Saturated Fat15g75%
    Trans Fat
    Cholesterol70mg23%
    Sodium1030mg43%
    Potassium660mg19%
    Protein23g45%
    Calories from Fat410
    % DAILY VALUE
    Total Carbohydrate36g12%
    Dietary Fiber8g32%
    Sugars7g14%
    Vitamin A30%
    Vitamin C45%
    Calcium50%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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