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Halloween Jack Skellington Ricotta Olive Tarts
SNIXY KITCHEN16Ingredients
60Minutes
350Calories
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Ingredients
US|METRIC
7 SERVINGS
- 1/2 cup sweet rice flour
- 1/4 cup millet flour
- 1/3 cup oat flour (I make my own by grinding whole oats in the food processor)
- 3 Tbsp. tapioca starch (or corn starch)
- 1/4 tsp. fleur de sel (sea salt)
- 8 Tbsp. unsalted butter (cold, cut into tablespoon sized pieces)
- 7 Tbsp. ice water
- 1 can ripe olives (California Black)
- 4 Tbsp. sun dried tomatoes packed in oil (juilliened)
- 3 tsp. fresh thyme leaves
- 3 Tbsp. grated Parmesan cheese (freshly)
- 1 1/2 cups ricotta cheese
- 1/4 cup greek yogurt
- 3 egg whites
- 3 cloves garlic (minced)
- 1/2 tsp. salt
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium460mg19% |
| Potassium220mg6% |
| Protein11g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber2g8% |
| Sugars<1g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium20% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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