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Halloumi, Sweet Potato and Bulgur Wheat Salad
THE COOK REPORT15Ingredients
40Minutes
750Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 sweet potatoes (peeled and chopped)
- 1 Tbsp. olive oil
- salt
- pepper
- 150 grams bulgur wheat
- 275 mL chicken stock
- 200 grams halloumi (cubed)
- 3 Tbsp. olive oil
- rocket
- 1 handful black olives
- 1 red chilli (chopped)
- 1 lemon
- 100 mL olive oil
- 2 tsp. honey
- 1 tsp. salt
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NutritionView More
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750Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories750Calories from Fat480 |
| % DAILY VALUE |
| Total Fat53g82% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium1490mg62% |
| Potassium630mg18% |
| Protein21g |
| Calories from Fat480 |
| % DAILY VALUE |
| Total Carbohydrate54g18% |
| Dietary Fiber11g44% |
| Sugars8g |
| Vitamin A200% |
| Vitamin C40% |
| Calcium45% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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