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Ingredients
US|METRIC
6 SERVINGS
- 1 lime (Organic)
- 1 chile pepper (green)
- 2 garlic cloves
- 1 3/4 cups coconut milk (9% fat)
- 3/4 cup fish stock
- 1 Tbsp. curry (Ground)
- 2 Tbsp. olive oil
- salt
- pepper
- 1 halibut (ready to cook, about 2.5 kg)
- 2 stalks leek (about 200 grams)
- 8 tomatoes (500 grams)
- 2 Tbsp. desiccated coconut
- 1/2 bunch cilantro
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium350mg15% |
| Potassium1300mg37% |
| Protein34g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber5g20% |
| Sugars8g |
| Vitamin A35% |
| Vitamin C50% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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