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Halibut en Papillote with Salsa Verde & Vegetables
WOLF GOURMET15Ingredients
45Minutes
530Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 halibut (6 0z fillets of)
- 1/2 zucchini (large, sliced in thin rounds and divided for two)
- 1 red potato (large, or 2 small sliced in thin rounds and divided for two)
- 1 lemon
- 1/2 salsa
- 2 Tbsp. salsa verde (divided, plus more for serving)
- virgin olive oil (drizzle extra-)
- salt
- pepper
- 1 bunch fresh cilantro (approx. 1/3 cup)
- 1 bunch fresh basil (approx 1/3 cup)
- 1 clove garlic (minced)
- 1/4 cup red onion (chopped)
- 1/2 lemon
- 1 pinch sea salt
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium720mg30% |
| Potassium2740mg78% |
| Protein90g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber7g28% |
| Sugars4g |
| Vitamin A140% |
| Vitamin C110% |
| Calcium30% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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