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6Ingredients
30Minutes
480Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 tomatoes (diced)
- 2 Tbsp. fresh basil (chopped)
- 1 tsp. fresh oregano (chopped)
- 1 Tbsp. minced garlic
- 2 tsp. extra-virgin olive oil
- 4 halibut fillets (each 4 ounces)
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium220mg9% |
| Potassium2000mg57% |
| Protein86g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber<1g3% |
| Sugars2g |
| Vitamin A25% |
| Vitamin C15% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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