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Ingredients
US|METRIC
4 SERVINGS
- 2 pieces noodles (Flat, You could use the Cintan brand, available in most local supermarkets)
- 3 pieces shitake mushrooms (rehydrated and chopped)
- 100 grams minced pork
- 3 cloves garlic (minced)
- 1 Tbsp. cooking oil
- 1 Tbsp. fish sauce
- 1 tsp. light soy sauce
- 1/2 tsp. seasoning (chicken stock)
- water (Enough, for the mince pork gravy, about 150ml)
- 3 drops sesame oil
- green chillies (Pickled)
- 2 spring onion (finely chopped)
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium440mg18% |
| Potassium150mg4% |
| Protein6g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A4% |
| Vitamin C6% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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