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Haitian Accra (Malanga Fritters)
HAITIANCOOKING.COM10Ingredients
10Minutes
390Calories
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Ingredients
US|METRIC
11 SERVINGS
- 1 lb. malanga (Peeled and cut into small pieces)
- 1/2 green pepper (chopped)
- 2 scallions (chopped)
- 2 cloves garlic
- 3 sprigs thyme leaves (only)
- 2 Tbsp. parsley (chopped)
- 1/4 tsp. ground black pepper
- 1 tsp. salt (or to taste)
- 1/2 pepper (scotch bonnet, chopped)
- 2 cups vegetable oil (for frying)
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat3g15% |
| Trans Fat1g |
| Cholesterol |
| Sodium240mg10% |
| Potassium170mg5% |
| Protein1g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A120% |
| Vitamin C15% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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