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Ingredients
US|METRIC
6 SERVINGS
- 1 whole chicken
- 2 whole green onions
- 1 handful cilantro
- 2 inches ginger (piece of, peeled and sliced)
- 2 tsp. salt
- 2 Tbsp. canola oil (or grapeseed oil)
- 1 bunch green onions (thinly sliced, about 1 1/2 – 2 cups)
- 1 clove garlic (minced)
- 1 shallot (small, minced)
- 1 inch fresh ginger (piece of)
- 2 tsp. sesame oil
- salt (to taste)
- 1 clove garlic
- 1 bird chile (red)
- 5 Tbsp. sugar
- 2 inches ginger (piece of, as finely minced as possible)
- 1/2 lime (or to taste)
- 1 3/4 cups water
- 1/4 cup fish sauce
- rice paper wrappers (round)
- green leaf lettuce
- sticks cucumber
- fresh mint leaves
- cilantro
- rice vermicelli (cooked according to the package and cooled)
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium2040mg85% |
| Potassium820mg23% |
| Protein52g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber1g4% |
| Sugars12g |
| Vitamin A20% |
| Vitamin C20% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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