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Hagrid’s Pumpkin Patch Rock Cakes
PEPPERS AND PENNIES15Ingredients
40Minutes
230Calories
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Ingredients
US|METRIC
10 SERVINGS
- 1 1/2 cups flour
- 1 Tbsp. baking powder
- 1/4 tsp. salt
- 1/4 tsp. canela
- 1/2 tsp. salt
- 1/3 cup sugar
- 1/2 cup butter (melted)
- 1 large eggs
- 1 Tbsp. milk
- 1 1/2 Tbsp. pumpkin purée
- 1 cup powdered sugar
- 1/4 tsp. canela
- 1/4 tsp. vanilla extract
- 1 tsp. pumpkin purée
- 1 Tbsp. milk
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium420mg18% |
| Potassium45mg1% |
| Protein3g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber<1g3% |
| Sugars19g |
| Vitamin A15% |
| Vitamin C0% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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