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Haddock with Melted Leeks & Fingerling Potatoes
BLUE APRON8Ingredients
55Minutes
180Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 leeks
- 2 cloves garlic
- 1 bunch parsley
- 8 black olives
- 10 fingerling potatoes
- 2 Tbsp. butter
- 2 fillets haddock
- 1 lemon
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium170mg7% |
| Potassium510mg15% |
| Protein20g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A45% |
| Vitamin C80% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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