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Ingredients
US|METRIC
4 SERVINGS
- 1 cup mayonnaise
- 2 fresh mint leaves (packed tablespoons coarsely chopped)
- 2 chopped fresh cilantro (packed tablespoons coarsely, leaves and upper stems)
- 3 scallions (tops removed, white and light green parts thinly sliced)
- 1 habanero chile (seeded and finely chopped, about 1 tablespoon)
- 1 Tbsp. lime juice (freshly squeezed, more to taste)
- 1/4 tsp. coarse sea salt (or kosher, or to taste)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium570mg24% |
| Potassium90mg3% |
| Protein1g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber<1g3% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C35% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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