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9Ingredients
30Minutes
80Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. olive oil
- 2 large carrots (chopped)
- 2 tomatoes (medium-sized red, cut into quarters)
- 1 Spanish onion (cut into strips)
- 3 peppers (habenero, cut in half)
- 3 cloves garlic (cut in half)
- 1 lime
- 2 Tbsp. white vinegar
- salt (to taste)
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories80Calories from Fat25 |
% DAILY VALUE |
Total Fat3.5g5% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol |
Sodium220mg9% |
Potassium340mg10% |
Protein2g |
Calories from Fat25 |
% DAILY VALUE |
Total Carbohydrate12g4% |
Dietary Fiber3g12% |
Sugars5g |
Vitamin A130% |
Vitamin C35% |
Calcium4% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Fisher 2 years ago
Love the recipe. Made a few additions, such as using fire roasted habeneros, liquid smoke & more liquid. It was really thick & I was looking for something easier to pour from a bottle of my size.