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HUNGARIAN PORK JELLY – KOCSONYA
ZSUZSA IS IN THE KITCHEN12Ingredients
75Minutes
360Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 lb. pork hock
- 250 grams pork tenderloin
- 2 carrots
- 2 parsnips
- 1 onion (large, cut into halves)
- 6 cloves garlic
- 1 tsp. pepper corn
- pepper flakes (sprinkling of chilli)
- 1 bay leaf
- salt ([very sparingly])
- 16 cups cold water
- Hungarian paprika (for sprinkling)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium1790mg75% |
| Potassium490mg14% |
| Protein38g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A70% |
| Vitamin C15% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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